Saturday, April 3, 2010

Extra Dark Chocolate (Cioccolato Extra Fondente 88% cacao) Bar

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Extra dark chocolate bar made with 88% pure cacao.

This master chocolatier continues to operate in its famously elegant pasticceria in the landmark Piazza Castello, in Turin, as founded by Ferdinando Baratti and Eduardo Baratti in 1858. While Turin has changed some in the meantime, the company's motto, "Our quality makes history" rings as true today as ever.


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Technical Details

- Baratti & Milano has been making chocolate in Torino, Piemonte since 1859
- Customers rave and go to great lengths to find these Italian treasures
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